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Italian Amaretto Mold

Italian Amaretto Mold
Italian Amaretto Mold
Italian Amaretto Mold
Italian Amaretto Mold
Italian Amaretto Mold
Italian Amaretto MoldItalian Amaretto MoldMoulds for decorations, Italian "Amaretto" multiple mould 24 subjects

cod. decosil00001

multiple mold 24 subjects

EUR 125,00 + VAT
Amount:

Italian "Amaretto" Mold multiple mold 24 subjects

Professional silicone molds for the creation of sugar or fondant chocolate 3D cake decorations

Type of mold: multiple 1 part
Dimensions of the subject: diameter cm 3,4 x h cm 1,7
Dimensions of the mold: cm 29,75 x cm 19,50
n° of subjects per mold: 24
Weight of the mold: approximately 1,045 kg.

Recipe

Amaretti di Saronno


Ingredients
Chocolate milk 800 g
Dark chocolate 200 g
Paste with amaretto 200 g
Anhydrous butter 50 g
Amaretto 200 g

Process
Mix all the ingredients, heat up at 25 ° C, pour into the silicone mold, let it dry, demould.

Weight of the chocolate cookie made ​​with our recipe: about 10 g x 24 subjects = 240 g

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decosil® Srl
Via Risorgimento, 29
35010 Limena - Padova - Italia
Tel.  +39 049 769999
Fax. +39 049 8848069

C.F.  e P. Iva 04152410280

Reg. Imp. di: PD
Nr. Rea: PD 366437
Cap. Soc. €10.000 I.V.

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