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Parmigiano or Grana Padano Italian Cheese mold

Parmigiano or Grana Padano Italian Cheese mold
Parmigiano or Grana Padano Italian Cheese mold
Parmigiano or Grana Padano Italian Cheese mold
Parmigiano or Grana Padano Italian Cheese mold
Parmigiano or Grana Padano Italian Cheese mold
Parmigiano or Grana Padano Italian Cheese moldParmigiano or Grana Padano Italian Cheese moldParmesan Cheese, Gastronomy Molds, Piece of Parmesan cheese, "Parmigiano" or "Grana Padano" Italian Cheese

cod. decosil13003

EUR 70,00 + VAT
Amount:

"Parmigiano" or "Grana Padano" Italian Cheese mold

Piece of Parmesan Cheese mold

Professional silicone molds, sugar or fondant chocolate 3D cake decorations

Type of mold: 1 part  
Dimensions of the subject: b cm 7 x h cm 14,5 x p cm 5,5
Dimensions of the mold: b cm 10 x h cm 18 x p cm 6,5 
n° of subjects per mold: 1
Weight of the mold: approximately 0,536 kg.

 

La "Ricetta di Stefano Laghi"

Ingredienti

Cioccolato bianco                   1000 gr.
Pasta alle arachidi                    200 gr.
Burro anidro                               150 gr.
Corn flakes                                   60 gr.

Procedimento
Mescolare i vari ingredienti, temperati a 25°, colare nello stampo "Grana", raffreddare in frigorifero, togliere dallo stampo, passare del cioccolato al latte nella parte della crosta el "Grana", lisciandola poi con la mano.

PESO DEL SOGGETTO COME DA RICETTA CIRCA 0,337 kg.

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decosil® Srl
Via Risorgimento, 29
35010 Limena - Padova - Italia
Tel.  +39 049 769999
Fax. +39 049 8848069

C.F.  e P. Iva 04152410280

Reg. Imp. di: PD
Nr. Rea: PD 366437
Cap. Soc. €10.000 I.V.

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