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Silicone Chocolate Molds Pralines

Pralines molds designed to satisfy the most refined needs, transforming each creation into a culinary masterpiece.

With our molds for filled chocolates you can make cremini, pralines and filled chocolates to amaze your customers with new shapes.

Our molds for pralines and cremini are designed for mass production in pastry laboratories. Every detail is designed to ensure maximum definition in your chocolates and pralines, resulting in edible works of art.

Professional praline molds and forms: new shapes for quick and easy production

stampi per cioccolatini e praline

 

Pralines molds. Silicone Chocolate Molds for Pralines. Pralines forms

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decosil® Srl
Via Risorgimento, 29
35010 Limena - Padova - Italia
Tel.  +39 049 769999
Fax. +39 049 8848069

C.F.  e P. Iva 04152410280

Reg. Imp. di: PD
Nr. Rea: PD 366437
Cap. Soc. €10.000 I.V.

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