"Canestrelli" Biscuits mold"Canestrelli" Biscuits mold - gastronomy molds for pastry

cod. decosil13016

multiple mold 15 subjects

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EUR 90,00
The coupon DECOSILBACK20 with the discount of 20 % up to 31/08/2019 is valid for this product! Order at least 150€.
measures

Type of mold: multiple 1 part
Dimensions of the subject: diameter cm 4,5 x h cm 1,4 
Dimensions of the mold: b cm 29,5 x p cm 19,5 x h cm 1,5
n° of subjects per mold: 15 
Weight of the mold: approximately 0,718 kg.

Step by Step
Ideas

Video

Recipes

Recipe

Almond and sesame Canestrelli biscuits

Ingredients

Chocolate
milk 800
g
White chocolate 200 g
Paste with roasted almonds 400
g
Sesame praline 100
g

Process


Mix all the ingredients, heat up at 25 ° C, pour into the silicone mold, let it dry, demould.
 

For the sesame praline
Ingredients

Hulled sesame seeds 200 g
Sugar 100 g
Water 30 g

Process

Boil water and sugar, add the hot sesame, candy it, then praline and cool them.


Weight of the chocolate cookie made ​​with our recipe: about 14 g x 15 subjects = 210 g

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decosil® Srl
Via Risorgimento, 29
35010 Limena - Padova - Italia
Tel.  +39 049 769999
Fax. +39 049 8848069

C.F.  e P. Iva 04152410280

Reg. Imp. di: PD
Nr. Rea: PD 366437
Cap. Soc. €10.000 I.V.

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