Tomino Italian Cheese mold

Tomino Italian Cheese mold

Tomino Italian Cheese mold

Tomino Italian Cheese mold
Tomino Italian Cheese mold
Tomino Italian Cheese moldTomino Italian Cheese moldTomino Italian cheese mold, Gastronomy Molds

cod. decosil13002

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EUR 28,00 + VAT
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description

"Tomino" Italian Cheese mold

Professional silicone molds, sugar or fondant chocolate 3D cake decorations

measures

Type of mold: 1 part 
Dimensions of the subject: diameter cm 7 x h cm 2,5                      
Dimensions of the mold: diameter cm 9,5                        
n° of subjects per mold: 1
Weight of the mold: approximately 0,146 kg.

Recipes

La "Ricetta di Stefano Laghi"

Ingredienti

Cioccolato bianco                      1000 gr.
Pasta torrone                              350 gr. 

Procedimento
Mescolare i vari ingredienti, temperati a 25°, colare nello stampo "Tomino", raffreddare in frigorifero, togliere dallo stampo, passare la testa nello zucchero a velo.

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decosil® Srl
Via Risorgimento, 29
35010 Limena - Padova - Italia
Tel.  +39 049 769999
Fax. +39 049 8848069

C.F.  e P. Iva 04152410280

Reg. Imp. di: PD
Nr. Rea: PD 366437
Cap. Soc. €10.000 I.V.

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